Newhall Locker

Newhall LockerNewhall LockerNewhall Locker

(319) 223-5202

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Newhall Locker

Newhall LockerNewhall LockerNewhall Locker

(319) 223-5202

Signed in as:

filler@godaddy.com

  • Home
  • Processing
    • Pork
    • Wild Game
  • Sutton Catering
  • Carry Out
  • Retail
  • Contact

Account


  • My Account
  • Sign out


  • Sign In
  • My Account

Pork

Processing

Processing

Processing

Whole $0.90

Half $0.92


Offal

Processing

Processing

Whole $10.00

Half $5.00


Slaughter

Slaughter/Cooling

Slaughter/Cooling

299lbs and under

Whole $30.00

Half $15.00


300lbs and up

Whole $40.00

Half $20.00


Emergency Slaughter

(additional to slaughter prices)

Whole- $20.00

Half $10.00


Farm Kill Slaughter

(additional to slaughter prices)

Whole $15.00

Half $7.50

Slaughter/Cooling

Slaughter/Cooling

Slaughter/Cooling

Whole $50.00

Half $25.

Processing Prices Per Pound

Ground Pork & Ground Fat - $0.20

Ground Pork Patties - $0.50

One Pound Packages add $1.00

Tenderloins - $0.25


Bacon - $1.00

(Regular, Cottage, Canadian)


Specialty Bacon - $1.30

(Garlic, Pepper, Apple, Cinnamon, Jalapeno and

Cajun)


Side Pork - $0.50

Ham - $1.00

Shaved Ham - $1.80

Ground Ham $1.30

Boneless Ham - $1.50

Marinated Loins - $3.00 



*** Home Harvested Pork pricing is different and will be closer to the pricing of Deer/Wild Game ***

Sausages

 (pricing is per pound)


Mild, Italian, Maple  $0.50

Sausage Patties $1.00

Brat Patties $1.00

Fresh Brats $1.80

Breakfast Brats $3.20

Smoked Brats $2.00

Cooked Brats $2.00

Specialty Brats $2.30

Peppersticks w/Cheese $2.70

Peppersticks no cheese (snacksticks) $2.40

Landjaegers $2.60

Summer Sausage $1.50

Braunschweiger $2.00

Ring Bologna $2.00

Weiners/HotDogs $ 2.00

Smokies and Fresh Links $2.30

(Hog Casings) $2.00

Old Fashion $2.10

Fajita meat $0.50

Smoked Brisket $3.00

Pulled Pork or Beef $2.50

(BBQ add $0.30)


Specialty Items Added  $0.30/pound

Pork Added $2.00/pound

Beef Added $4.00/pound

Bacon added $2.50/pound


Smoked Home Ham, Bacon or Turkey

Whole Smoked $1.50/pound

Smoked, Cut/Sliced $2.00/pound

Fresh Cut and Packaged $1.00/pound

Garlic, Pepper, Jal. Bacon $2.30/pound

BOOKING FEE

A $50.00 non-refundable booking fee is due at the time of booking, comes off total price of processing.


**ALL PRICES SUBJECT TO CHANGE**


We accept Cash, Checks, Visa, Mastercard, Amex and Discover. All card transactions are subject to a 4% convenience fee. 


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